WE ARE FEATURED ON
Ragi Noodles(200gm)
Ingredients:
Noodles-88% Ragi flour and 12% wheat flour, Salt, Water and Cluster Bean Powder
Spice Mix- Black Pepper, White Pepper, Mango Powder,Salt, Chilly, Ginger Powder and Marathi Mokku Powder
- A yummy but nutritious tastemaker packet available inside to marry the noodles.
- 100% natural and premium ingredients
- Sun dried, not fried
- Zero Maida, preservatives,artificial colours or flavours, trans-fat or cholesterol.
- 100%vegetarian
- cooks in 4 mins
OUR PRODUCTS ARE
Testimonials
FAQs
Ragi, also known as finger millet or nachni, is a gluten-free grain that’s rich in protein, iron, calcium, and other nutrients. It’s a good source of energy, and can help with muscle health, digestion, blood sugar control, and bone strength.
Health benefits: Ragi is a gluten-free grain that offers several health benefits. It supports heart health, improves digestion due to its high fiber content, and aids in weight loss. Rich in calcium, it helps maintain bone density, while the amino acids in ragi strengthen the immune system and protect the skin barrier.
No. It does not. Our noodles are completely Msg, lead and preservative free.
Methionine and lysine help keep skin tissues youthful and healthy, while ragi’s amino acids also play a role in collagen creation and maintenance, potentially reducing wrinkles and sagging.
Basically it’s natural collagen for your skin.
High Fiber Content:
Ragi is rich in dietary fiber, which helps you feel full for longer, reducing the likelihood of overeating and snacking between meals.
Low Glycemic Index (GI):
Ragi has a low GI, meaning it releases glucose slowly into the bloodstream, preventing rapid spikes in blood sugar and insulin levels, which can contribute to fat storage.
Appetite Suppressant:
Ragi contains an amino acid called tryptophan, which helps in curbing appetite and thus promotes effective weight control.
It Burns fat.
Metabolism:
Ragi has a good amount of fiber, which takes a lot of time in digestion and thus keeps you satiated for a longer duration of time.
Any kid who is introduced to solid food can consume ragi as it is easily digestible. Ragi is good source of iron , calcium and fiber making it valuable addition to babies diet.
Yes, our noodles are made with wholesome ingredients, offering a nutritious and balanced choice for your diet.
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